I had an urge for desserts again yesterday. A lovely light creamy squishy dessert, as against a good wintry stodgy pudding.
Normally I would have a Proper Pudding this time of year, and keep the squishy desserts for summer, but I think it was Carol’s request for a recipe for the Black Forest Cherry [… More …]
Simple as anything, it is layers that are delicious when eaten individually, and can be layered in any way you wish. But like this they meld beautifully.
This is [… More …]
Do you remember I started making white bread? that my husband approved of, and would actually eat in preference to the thick sliced white bread he used to insist I bought?
[… More …]